Close this search box.
FEED Kitchens


Article: COVID-19 Updates

COVID-19 Update

As an essential business, we are constantly assessing and adjusting our policies as needed to keep our staff and members safe.

We launched FEED To Go in March 2020 to respond to COVID-19, delivering free meals prepared by our member businesses to community sites across Madison. This program has ended at the end of March, 2022. Over the course of the pandemic we have kept a safe and open food production facility for all of our entrrepreneurs. Now, in the spring of 2022, we are preparing for increased activity at FEED as the vendors here prepare to bring you their culinary creations at events, street fairs, festivals, and gatherings throughout our region.

Please contact FEED Kitchens manager Chris Brockel with any questions about kitchen use for food businesses.

Now, more than ever, we are grateful for the ways that people are supporting each other and creating community through food.

Read about how the Northside Planning Council and its programs, including FEED Kitchens, are responding to the outbreak on the NPC blog.